The night of my birthday, a few days ago, I finished a wonderful meal with a tiny glass of Limoncello -- it followed the kir royales and zucchini fries, the tagliatelle pasta with meat ragu and artichoke-mozzarella duo and those diver scallops, arriving a beat after the dark chocolate fudge cake and cappuccino.
It was a rambling, awesome meal. And the lemon liqueur that is Limoncello was a delightful way to end it.
Allora, Limoncello!